Capri cake for Valentine's Day

We all know what is Capri , and those who love strawberries and this is probably the favorite ice cream , I was one of the ... This cake taste super reminiscent of the famous ice cream, take a look at the recipe to see what was going on , and when you try , you will also to be sure . How strawberries go along with Valentine's Day , this could draw. Let the detailed process of making, and at the end of the text you will find a couple of tips that do not bypass .

1. PROCEDURE FOR FILA :
1. In a baking dish from oven stacked on the bottom petit biscuits .

2. From 1 liter of juice take a little that can be mixed with pudding , and the rest brew.

3. Mix 3 strawberry pudding with 6 tablespoons of sugar and some cold juice as you disconnected .

4. When the juice boil and cook , mix all the same as when cooking plain pudding mix until it becomes thick , first you will start to appear as some lumps , but that's OK , it started to thicken.

Hot fil pour over biscuits ( I made a slight change , why read down to the tips ) .







2. PROCEDURE OF FILA :
1. From 1 liter of milk that can take a little mix with pudding , other brew.

2. Mix vanilla pudding 3 to 8 tablespoons of sugar and a little cold milk you disconnected .

3. When the milk boils mix everything and cook as usual when cooking the pudding until it becomes thick .




When the filling has cooled add the margarine 1 well made ​​.

PROCEEDINGS OF AGREEMENT :
1. When the filling of strawberry cool primed cooled filling vanilla

Melt 20 grams of dark chocolate when melted add 1 oz of oil , evenly developed and while it is still rarely pour over the filling.

3.    Staviti u frižider da se stegne.
4.    Kada se stegne premazati slatko vrhnje od 500 ml iz tetra-paka, preko čokolade.

Fasting fruit cake with raspberries

ingredients                    Phil I:

For the crust (x3) :
150 g flour
5 tablespoons of sugar
2 tablespoons cocoa
1/2 sachet of powder for the rats
1.5 dl of mineral water
0.5 dl oil
25 g lean dark chocolate

Phil I:
1 l thick juice of raspberries
15 tablespoons of sugar
4 bags of pudding Raspberry
250 g margarine
50 g of powder sugar
300g raspberries

To decorate :
600 g lean cream
200 ml of acid water
Phil II :
500 ml lean cream
100 g powder sugar

preparation
1
Crust : In a bowl put the sour water and sugar and whisk mixer until the sugar is melted. Add flour mixed with baking powder and cocoa . Grate the chocolate and gently stir with wire for whipping . When the masses unite pour into baking pan ( 30x20 cm ) covered with pepper baking . Bake at 200 C for about 15 minutes . Bake three crus

2
Phil I: pudding mix in 1.5 dl of juice , and the rest of the juice in the pot to cook with sugar . When it boils add the juice diluted pudding and cook for 1-2 minutes, stirring constantly until thickened . Allow to cool . Whisk the butter with powdered sugar , then gradually add 2. chilled custard pudding and all unite .
3
Phil II : Whisk cream , then add the icing sugar and mix well to combine .
4
Filleting : Phil I and II divided into three parts . Then fill them in the following order : Bark, fil And , raspberries, cream II - crust , filling and , raspberries, cream II - crust , filling and , raspberries, cream II and cream .

I remember a birthday party when my brother and I were little , Mom has often make Jaffa cake , because we insisted . Given that I really love , I decided to just the recipe to share with you . Otherwise the recipe for this Jaffa have the blog for three years , but I had a picture section , so that you could not get close to the cake really looks like. In the past week it right the second time , so it would be a shame not to show the section , re- paint process and a detailed explanation . You might also when preparing to do a little cream , but when the stack cake you will see that this is exactly what the ratio should be . This recipe for a Jaffa cake definitely recommend .

PROCEDURE OF egg noodles

1. Remove the yolks from the whites .
2nd yolks , mix with sugar and mix well .
3. Add the walnuts and flour mixed with baking powder and gently unite .
4. Add the egg whites and made ​​pjenačom or spoon all unite .